Author Archives: nadi

Take a look at iFermenter demo video, iFermenter explained in two minutes…

We are happy to announce that the conosrtium was finally able to meet in person 4th and 5th of July in the beautiful city of Wien after 2.5 years of zoom meetings. We made our final plans for exploitation of … Continued

The Healthcare Industries BW is part of BioPro Baden-Württemberg GmbH, a a state agency of Baden-Württemberg that supports transformation of economy and society by focusing on the healthcare industry and a cross-sectoral shift towards a bioeconomy. Our iFermenter activities has … Continued

Our Journal Process control JPC scientific paper is the most downloaded article in the journal. The article is led by NTNU team. Congratulation to Andrea Tuveri and co authors! https://doi.org/10.1016/j.jprocont.2021.09.005

On Friday Feb. 25, Dominik Weixler, PhD student of our partners at Ulm University and first author of our recent milestone paper on production of prenisin using Corynebacterium glutamicum, successfully defended his PhD thesis with „summa cum laude“. Dominik’s PhD … Continued

Together with partners from NTNU, NMBU, DTU and Saarland University, our P-brick team at Ulm University has managed to successfully produce nisin, our second demonstrator product, using C. glutamicum. In their study by Weixler et al. (https://rdcu.be/cGEPK) they decribe a two-step … Continued

The first iFermenter conference held digital. Planned to be in Ghent, Belgium, it was transformed to Digital conference. The meeting held important circular bioeconomy updates and decision, and plenary speakers from the companies BASF, CORBION and Alginor gave presentations about strategies related to … Continued

iFermenter team presented the results of upscaling study of iFermenter in Chemical Engineering days, 22 November 2021. In the workshop, the upscaling the concept and results of iFermenter to industry level was presented by M.Sc students Anne Stenså, Helene Bø … Continued

Our teams in NTUN and TUW has just published a high quality paper in the Journal of Process Control, Elsevier. The article deals with ‘soft sensor’, an estimator that integrates data across many probes and devices, and produces reliable results … Continued

The iFermenter Team is dedicated to communication of our results with the European public, companies and the EU commission, we are regularly participating in communication activities. Today 28 Sept 2021, we participated in Pitch Perfect in Brussels, and met 23 … Continued